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Cream Cheese Pie Crust

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Cream Cheese Pie has a Outstanding taste. The fabrication of Crust, graham crackers, butter, and sugar gives the Cream Cheese Pie Incredible taste. Must catch it
Ingredients
  Crust 1
  Cinnamon graham crackers 12
  Butter 3 Tablespoon, melted
  Sugar 1 Tablespoon
  Cinnamon 1⁄2 Teaspoon
  Pineapple tidbits 1⁄2 Cup (8 tbs), drained
Directions

Crush crackers in plastic bag with rolling pin or spin in food processor; put in bowl.
Add butter, sugar, and cinnamon; mix well.
Line bottom and sides of deep 8-inch pie plate with crumb mixture.
Arrange pineapple tidbits on shell.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Dish: 
Pie
Ingredient: 
Cheese

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Average: 4.1 (19 votes)