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Pineapple Cheese Dessert

Southern.Crockpot's picture
Ingredients
  Part skim ricotta cheese 15 Ounce
  Lemon 1⁄2 , juiced
  Crushed pineapple 1 Can (10 oz), juice preserved
  Artificial sweetener 3 Gram (3 Packages)
  Vanilla 1 Teaspoon
  Egg 1
  Unflavored gelatin 1 Tablespoon (1 Package)
  Ground cinnamon 1 Teaspoon
Directions

MAKING
1. In a bowl, mix together egg, vanilla, sweetener, lemon juice until smooth in texture.
2. Now, add ricotta cheese and further mix until smooth. Add crushed pineapple t the mixture and mix until smooth.
3. In a separate bowl, add preserved juice from pineapples, gelatin and add this mixture to the cheese and pineapple mixture, add cinnamon and mix until smooth.

FINALISING
4. Now in a round jelly pan, pour the cheese mixture and allow to refrigerate for about 4 hours, until well set.

SERVING
5. Serve chilled.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Dessert
Method: 
Mixing
Interest: 
Holiday, Gourmet, Healthy
Restriction: 
Vegetarian
Ingredient: 
Pineapple
Preparation Time: 
15 Minutes
Cook Time: 
15 Minutes
Ready In: 
30 Minutes
Servings: 
2

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