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Snappy Cheese Wiches

world.food's picture
Ingredients
  English muffins 4 , split
  Grated sharp cheese 1⁄2 Pound
  Onion salt 1⁄2 Teaspoon
  Nutmeg 1⁄8 Teaspoon
  Allspice 1⁄8 Teaspoon
  Cayenne 1⁄8 Teaspoon
  Prepared mustard 2 Teaspoon
  Worcestershire sauce 1 Teaspoon
  Powdered horseradish 1 Teaspoon
  Lemon juice 1 Teaspoon
  Salad dressing/Mayonnaise 1⁄4 Cup (4 tbs)
Directions

GETTING READY
1) Preheat the broiler.

MAKING
2) Place the muffins under a broiler, until the cut sides are lightly browned.
3) In a bowl, combine rest of the ingredients, mix thoroughly.
4) Spread the mixture over toasted side of the muffins.
5) Place 4 inches from heat and broil for 5 minutes, or until the cheese is bubbly and lightly browned.

SERVING
6) Serve the Snappy Cheese Wiches immediately on a serving platter.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Broiled
Ingredient: 
Cheese
Interest: 
Party
Preparation Time: 
15 Minutes
Cook Time: 
10 Minutes
Ready In: 
0 Minutes
Servings: 
8

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