You are here

Chocolate Orange Fondue

fast.cook's picture
Ingredients
  Semi sweet chocolate pieces 12 Ounce (2 Package Of 6 Ounce Each)
  Evaporated milk 13 Ounce (1 Can, Undiluted)
  Orange juice/Krisch / rum 1⁄2 Cup (8 tbs)
  Orange peel 1 Tablespoon, grated
Directions

MAKING
1) In a heavy saucepan mix chocolate and evaporated milk.
2) Cook and stir over low heat until chocolate is melted.
3) Mix orange juice and peel. Take off from heat.
4) Cool, cover and refrigerate.

SERVING
5) Stir and reheat in top of double boiler, just before serving.
6) Serve surrounded with cake and fruit for dipping.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Course: 
Dessert
Method: 
Broiled
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Chocolate
Interest: 
Party
Preparation Time: 
15 Minutes
Cook Time: 
20 Minutes
Ready In: 
35 Minutes
Servings: 
8

Rate It

Your rating: None
4.15588
Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 263 Calories from Fat 113

% Daily Value*

Total Fat 13 g20.2%

Saturated Fat 5.6 g27.8%

Trans Fat 0 g

Cholesterol 13.4 mg4.5%

Sodium 159 mg6.6%

Total Carbohydrates 34 g11.4%

Dietary Fiber 0.23 g0.92%

Sugars 21.1 g

Protein 5 g9.3%

Vitamin A 2.9% Vitamin C 18.6%

Calcium 12.5% Iron 0.74%

*Based on a 2000 Calorie diet

0 Comments

Chocolate Orange Fondue Recipe