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Famous Cheese Sizzlers

chef.tim.lee's picture
Ingredients
  Imitation bacon bits 1⁄4 Cup (4 tbs) (Durkee)
  Swiss cheese 1 1⁄2 Cup (24 tbs), shredded
  Famous sauce 1⁄4 Cup (4 tbs) (Durkee)
  Stuffed olives 1⁄4 Cup (4 tbs), chopped (Durkee)
  Freeze dried chives 1 Tablespoon (Durkee)
  Party rye bread slice 24
Directions

MAKING
1. In a bowl, combine the bacon bits, cheese, sauce, olives and chives.
2. Beat well with a spoon until blended.
3. Spoon and spread the cheese mixture evenly over the bread slices.
4. Halve each slice into triangles.
5. Arrange the triangles on a baking sheet
6. Just before serving, toast the bread under a broiler until the cheese is bubbly and browned in specs.

SERVING
7. Serve the Famous Cheese Sizzlers immediately.

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Appetizer
Method: 
Broiled
Ingredient: 
Cheese
Interest: 
Party
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes

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