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Chili Cheese Snacks

Holiday.Cook's picture
Ingredients
  Cream cheese 6 Ounce, softened (2 Packages)
  Shredded cheddar cheese 4 Ounce
  Green chilies 1⁄4 Cup (4 tbs), chopped
  Ripe olives 1⁄4 Cup (4 tbs), chopped
  Minced onion 2 Teaspoon, dried
  Hot pepper sauce 1⁄4 Teaspoon
  Refrigerated crescent rolls 16 Ounce
Directions

In a small mixing bowl, beat cream cheese.

Add the cheddar cheese, chilies, olives, onion and hot pepper sauce.

Separate each tube of crescent dough into four rectangles; press perforations to seal.

Spread cheese mixture over dough.

Roll up jelly-roll style, starting with a long side, place on greased baking sheets.

Bake at 400° for 8-10 minutes or until golden brown.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Baked
Interest: 
Holiday, Everyday, Healthy
Ingredient: 
Cheese
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
Servings: 
4

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4.219445
Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 635 Calories from Fat 418

% Daily Value*

Total Fat 47 g72.2%

Saturated Fat 21.8 g109%

Trans Fat 0 g

Cholesterol 245.7 mg81.9%

Sodium 999.9 mg41.7%

Total Carbohydrates 31 g10.3%

Dietary Fiber 1.7 g6.9%

Sugars 11 g

Protein 22 g44.7%

Vitamin A 29.1% Vitamin C 38.2%

Calcium 34.8% Iron 7%

*Based on a 2000 Calorie diet

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Chili Cheese Snacks Recipe