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Chocolate-Marshmallow Fondue

andreaa's picture
No wonder chocolate is reffered to as the Food of the Gods, it is indeed an irresistible wonder. This chocolate-marshmallow fondue is a real treat for a chocoholic like me
Ingredients
  Cinnamon 1⁄8 Teaspoon
  Sugar 1 Teaspoon
  Heavy cream 3⁄4 Cup (12 tbs)
  Sweet chocolate 12 Ounce
  Miniature marshmallows 1⁄2 Cup (8 tbs)
  Brandy 2 Tablespoon
Directions

Mix cinnamon and sugar in 2-cup fondue pot; blend in cream.
Add chocolate; cook over low heat, stirring frequently, until chocolate melts and mixture is smooth.
Add marshmallows; stir until melted.
Stir in brandy.
Place fondue pot on stand over low heat.
Place stemmed red maraschino cherries, chunks of ripe fruit, chunks of pound cake or angel food cake on fondue forks; dip into fondue.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Boiled
Interest: 
Party

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Average: 4.1 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2511 Calories from Fat 1586

% Daily Value*

Total Fat 183 g281.5%

Saturated Fat 109.8 g548.8%

Trans Fat 0 g

Cholesterol 246.6 mg82.2%

Sodium 142.7 mg5.9%

Total Carbohydrates 233 g77.7%

Dietary Fiber 19 g76.2%

Sugars 193.4 g

Protein 18 g35.9%

Vitamin A 53% Vitamin C 1.8%

Calcium 20.5% Iron 52.7%

*Based on a 2000 Calorie diet

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Chocolate-Marshmallow Fondue Recipe