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Twin Cheese Molds

the.instructor's picture
Ingredients
  Sharp cheddar cheese 2 Cup (32 tbs), grated
  Butter/Margarine 4 Tablespoon (1/2 Stick)
  Worcestershire sauce 1 Teaspoon
  Cream cheese 8 Ounce, softened
  Deviled ham 3 Ounce
Directions

MAKING
1) In a medium-size bowl add Cheddar cheese, butter or margarine and Worcestershire sauce.
2) Beat the mixture until fluffy.
3) In a second bowl mix cream cheese and deviled ham until smooth.
4) Transfer mixture into 2-cup size paper cup, even out the top.
5) Chill both the cups for several hours or overnight.

SERVING
6) Before serving, cut rim of each cup and lightly peel off paper.
7) Overturn cheese molds on a serving plate.
8) Pass with assorted crisp crackers.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Chilling
Ingredient: 
Cheese
Interest: 
Party
Servings: 
4

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