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Chocolate Cream Cheese Dessert

peyton's picture
Love to try out something yummy this season? Here's is an original and deliciously different recipe for Chocolate Cream Cheese Dessert for you to try. This dessert is indeed a treat for those with a sweet tooth!
Ingredients
  Cream cheese 16 Ounce
  Crushed vanilla wafers 1 1⁄2 Cup (24 tbs)
  Melted butter 1⁄4 Cup (4 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Chocolate flavored mix 1⁄2 Cup (8 tbs)
  Vanilla extract 1 Teaspoon
  Eggs 4
  Sour cream 1 Cup (16 tbs)
  Sugar 1⁄3 Cup (5.33 tbs)
  Heavy cream 1⁄2 Cup (8 tbs)
  Sugar 2 Tablespoon
  Salt 1 Dash
Directions

Getting Ready
1. Let the cream cheese stand at room temperature until softened.

Making
2. In a large mixing bowl blend crushed wafers and melted butter.
3. Evenly line well-buttered 9-inch spring form pan with crumb mixture.
4. Refrigerate until chilled.
5. In large size mixing bowl beat the cheese until fluffy.
6. Combine the 1/2 cup sugar, chocolate-flavored mix, vanilla extract and salt; stir into slightly beaten egg yolks.
7. Blend chocolate mixture until they hold a soft peak.
8. Gradually whip 1/3 cup sugar and the egg whites until whites hold firm peaks.
9. Gently fold into cheese mixture.
10. Pour into crumb-lined pan.
11. Bake in slow oven (250° F.) for 2 hours (DO NOT OPEN OVEN DURING BAKING.) Remove from oven.
12. Set away from drafts until well cooled and remove sides of pan.

Serving
13. Whip heavy cream with 2 tablespoons sugar and garnish cake with whipped cream and shaved chocolate.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Taste: 
Sweet
Feel: 
Smooth
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Cream Cheese
Interest: 
Gourmet
Preparation Time: 
30 Minutes
Cook Time: 
120 Minutes
Ready In: 
0 Minutes
Servings: 
12
Subtitle: 
Chocolate Cream Cheese Delight

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