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Chocolate Fondue

foodwithme's picture
I am a complete chocoholic. This Chocolate Fondue recipe goes out to all those who love chocolates. Yummy fruits dipped in creamy chocolate....there simply is nothing better.
Ingredients
  Honey 2 Tablespoon
  Light cream 1⁄2 Cup (8 tbs)
  Milk chocolate bar 9 Ounce, broken
  Pecans 1⁄4 Cup (4 tbs), finley chopped
  Vanilla 1 Teaspoon
Directions

Heat honey and cream in fondue pot; stir in chocolate.
Heat, stirring constantly, until chocolate is melted.
Stir in pecans and vanilla.
Serve with cake fingers or squares, fruit or marshmallows dipped into fondue.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Taste: 
Sweet
Feel: 
Creamy
Ingredient: 
Milk Product
Interest: 
Kids
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
20 Minutes
Servings: 
3

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Your rating: None
4.275
Average: 4.3 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 682 Calories from Fat 401

% Daily Value*

Total Fat 45 g69.8%

Saturated Fat 24.1 g120.7%

Trans Fat 0 g

Cholesterol 64 mg21.3%

Sodium 81.3 mg3.4%

Total Carbohydrates 62 g20.6%

Dietary Fiber 4 g15.8%

Sugars 52.7 g

Protein 8 g16.8%

Vitamin A 11.5% Vitamin C 0.68%

Calcium 19.7% Iron 12.9%

*Based on a 2000 Calorie diet

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Chocolate Fondue Recipe