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Chocolate Fondue

foodwithme's picture
I am a complete chocoholic. This Chocolate Fondue recipe goes out to all those who love chocolates. Yummy fruits dipped in creamy chocolate....there simply is nothing better.
Ingredients
  Honey 2 Tablespoon
  Light cream 1⁄2 Cup (8 tbs)
  Milk chocolate bar 9 Ounce, broken
  Pecans 1⁄4 Cup (4 tbs), finley chopped
  Vanilla 1 Teaspoon
Directions

Heat honey and cream in fondue pot; stir in chocolate.
Heat, stirring constantly, until chocolate is melted.
Stir in pecans and vanilla.
Serve with cake fingers or squares, fruit or marshmallows dipped into fondue.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Taste: 
Sweet
Feel: 
Creamy
Ingredient: 
Milk Product
Interest: 
Kids
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
20 Minutes
Servings: 
3

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Average: 4.3 (2 votes)