You are here

Quick Spaghetti Lunch— Greek Style

chef.garret's picture
Ingredients
  Spaghetti 1⁄2 Pound (Cooked And Drained)
  Olive oil 1⁄4 Cup (4 tbs)
  Butter 1⁄4 Pound
  Garlic 4 Clove (20 gm)
  Parmesan cheese 1 Cup (16 tbs), grated
  Paprika To Taste
  Chopped parsley 1⁄2 Tablespoon
Directions

Mince garlic.
Add half the butter and the olive oil to large trypan, and heat till bubbly.
Add the finely minced garlic and saute just till it slightly turns colour.
Add drained spaghetti and remaining butter and mix.
Sprinkle with Parmesan, paprika and chopped parsley.
Serve with a tossed salad.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Greek
Course: 
Main Dish
Method: 
Saute
Ingredient: 
Cheese
Interest: 
Quick
Preparation Time: 
20 Minutes
Cook Time: 
10 Minutes
Ready In: 
30 Minutes
Servings: 
2

Rate It

Your rating: None
4.036665
Average: 4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 1254 Calories from Fat 771

% Daily Value*

Total Fat 88 g134.8%

Saturated Fat 41.4 g206.9%

Trans Fat 0 g

Cholesterol 155.9 mg52%

Sodium 820.9 mg34.2%

Total Carbohydrates 91 g30.2%

Dietary Fiber 0.52 g2.1%

Sugars 0.6 g

Protein 36 g71.5%

Vitamin A 43.9% Vitamin C 14.1%

Calcium 67.5% Iron 28.9%

*Based on a 2000 Calorie diet

0 Comments

Quick Spaghetti Lunch— Greek Style Recipe