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Cream Cheese Raisin Sandwich Filling

New.Wife's picture
Ingredients
  Seedless raisins 1⁄2 Cup (8 tbs)
  Water 1⁄2 Cup (8 tbs)
  Cream cheese 1
  Milk 4 Teaspoon
Directions

MAKING
1. Take a bowl, add raisins, add water enough to cover the raisins and allow to soak for half an hour. Discard the liquid.
2. Blend milk and cream cheese to a soft mixture. Stir in raisins and mix thoroughly.

SERVING
3. Spread between bread or toast slices and serve immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Soaking
Dish: 
Sandwich
Restriction: 
Vegetarian
Ingredient: 
Raisin
Interest: 
Everyday, Kids, Healthy

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4.15
Average: 4.2 (18 votes)