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Vanilla Cream Cheese Frosting

sweet.chef's picture
Ingredients
  Semi sweet chocolate 4 Ounce (4 Squares Baker'S)
  Cream cheese 3 Ounce (1 Package, At Room Temperature)
  Light cream/Milk 1 Tablespoon
  Salt 1⁄4 Teaspoon
  Sifted confectioners sugar 1 Cup (16 tbs)
  Vanilla 1⁄2 Teaspoon
Directions

Melt chocolate in saucepan over very low heat, stirring constantly until smooth.
Remove from heat.
Blend in cream cheese, cream and salt.
Gradually beat in sugar and continue beating until smooth.
Add vanilla.

Recipe Summary

Difficulty Level: 
Bit Difficult
Cuisine: 
European
Method: 
Blending
Restriction: 
Vegetarian
Ingredient: 
Cheese
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
30 Minutes
Ready In: 
40 Minutes

Rate It

Your rating: None
4.13158
Average: 4.1 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1361 Calories from Fat 586

% Daily Value*

Total Fat 68 g104.3%

Saturated Fat 39.4 g197.2%

Trans Fat 0 g

Cholesterol 110.2 mg36.7%

Sodium 775.3 mg32.3%

Total Carbohydrates 195 g64.9%

Dietary Fiber 6.7 g26.8%

Sugars 179.9 g

Protein 10 g20.3%

Vitamin A 24.6% Vitamin C 0.15%

Calcium 13.1% Iron 21.6%

*Based on a 2000 Calorie diet

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Vanilla Cream Cheese Frosting Recipe