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Vanilla Cream Cheese Frosting

sweet.chef's picture
Ingredients
  Semi sweet chocolate 4 Ounce (4 Squares Baker'S)
  Cream cheese 3 Ounce (1 Package, At Room Temperature)
  Light cream/Milk 1 Tablespoon
  Salt 1⁄4 Teaspoon
  Sifted confectioners sugar 1 Cup (16 tbs)
  Vanilla 1⁄2 Teaspoon
Directions

Melt chocolate in saucepan over very low heat, stirring constantly until smooth.
Remove from heat.
Blend in cream cheese, cream and salt.
Gradually beat in sugar and continue beating until smooth.
Add vanilla.

Recipe Summary

Difficulty Level: 
Bit Difficult
Cuisine: 
European
Method: 
Blending
Restriction: 
Vegetarian
Ingredient: 
Cheese
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
30 Minutes
Ready In: 
40 Minutes

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4.13158
Average: 4.1 (19 votes)