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Cheese In Scallop Shells Or Ramekins

Whats.Cooking's picture
Ingredients
  Milk 1 Cup (16 tbs)
  Bread crumbs 2 Cup (32 tbs)
  Salt 1⁄2 Teaspoon
  Pepper 1⁄8 Teaspoon
  Worcestershire sauce 1⁄4 Teaspoon
  Grated american cheese 2 Cup (32 tbs)
Directions

GETTING READY
1) Pre-heat the oven to moderate temperature.

MAKING
2) In a bowl, add in the bread crumbs. Pour in the milk, and add in the seasoning and half of the cheese. Stir and mix them well.
3) Grease the scallop shells or ramekins well. Fill the mixture into them. Scatter them over the stuffed ramekins. Also sprinkle a some bread crumbs over them.
4) Bake for 30 minutes.

SERVING
5)Remove from heat and serve hot.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Appetizer
Method: 
Baked
Ingredient: 
Cheese
Preparation Time: 
15 Minutes
Cook Time: 
30 Minutes
Ready In: 
0 Minutes
Servings: 
2

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