You are here

Puffed Cheese Rarebit

Snacks.n.Salad's picture
Ingredients
  Butter slices 4
  Eggs 3
  Cheese 1 Cup (16 tbs), grated
  Prepared mustard 1⁄4 Teaspoon
  Cream 2 Tablespoon
Directions

GETTING READY
1. Preheat the oven by setting it at 400°F.

MAKING
2. Toast the bread and spread it with butter.
3. Take an ovenproof dish and arrange the pieces of bread in it.
4. Take a bowl and separate the egg whites from the yolks.
5. Beat together the yolks, cheese, cream, mustard and seasoning.
6. Whisk the egg whites until stiff and fold it in the mixture.
7. Place on the toast slices.
8. Cook it by placing it in the pre-heated oven for 7 minutes approximately or until they turn puffy and brown.

SERVING
9. Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Appetizer
Method: 
Baked
Dish: 
Dry Curry
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Cheese
Interest: 
Healthy
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Servings: 
2

Rate It

Your rating: None
4.203335
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 2075 Calories from Fat 1895

% Daily Value*

Total Fat 215 g331.3%

Saturated Fat 134.2 g671.2%

Trans Fat 0 g

Cholesterol 880.4 mg293.5%

Sodium 614.7 mg25.6%

Total Carbohydrates 13 g4.4%

Dietary Fiber 0.02 g0.08%

Sugars 6.4 g

Protein 30 g59.9%

Vitamin A 135.3% Vitamin C 0.02%

Calcium 64.9% Iron 10.7%

*Based on a 2000 Calorie diet

0 Comments

Puffed Cheese Rarebit Recipe