Cottage Cheese Dessert
|Cottage cheese||1⁄2 Pound|
|Sugar||1⁄4 Cup (4 tbs)|
|Almond extract||1⁄4 Teaspoon|
|Lemon extract||1⁄4 Teaspoon|
|Almonds||1⁄2 Cup (8 tbs), blanched and chopped|
|Ground cardamom||1⁄4 Teaspoon|
Beat cheese with electric mixer until as smooth as possible.
Add remaining ingredients; mix thoroughly.
Let stand at room temperature for 1 to 2 hours, or for a few hours in refrigerator.
Preparation Time:120 Minutes
Cook Time:10 Minutes
Ready In:130 Minutes