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Espresso Chocolate Fondue

Diet.Chef's picture
Ingredients
  Regular chocolate pudding mix 3 1⁄2 Ounce (1 Package)
  Espresso 1 Cup (16 tbs)
  Fat free milk/Soy milk 1 Cup (16 tbs)
  Rum/1 teaspoon rum extract 1 Tablespoon
Directions

In a medium saucepan, cook the pudding mix, espresso, and milk according to package directions.
Remove from the heat and stir in the rum or rum extract.

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Dessert
Method: 
Melted
Ingredient: 
Chocolate
Interest: 
Aphrodisiac, Quick
Cook Time: 
10 Minutes
Servings: 
4

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4.257145
Average: 4.3 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 138 Calories from Fat 21

% Daily Value*

Total Fat 2 g3.7%

Saturated Fat 0.54 g2.7%

Trans Fat 0 g

Cholesterol 1.2 mg0.4%

Sodium 251.7 mg10.5%

Total Carbohydrates 25 g8.2%

Dietary Fiber 0.87 g3.5%

Sugars 14.4 g

Protein 4 g8.3%

Vitamin A 0.1% Vitamin C 1%

Calcium 10.4% Iron 4.2%

*Based on a 2000 Calorie diet

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Espresso Chocolate Fondue Recipe