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Cottage Cheese Dressing

Ingredients
  Buttermilk 1⁄2 Cup (8 tbs)
  Cottage cheese 1⁄2 Cup (8 tbs)
  Wine vinegar 1⁄4 Cup (4 tbs)
  Yeast 2 Tablespoon
  Tamari soy sauce 1 Teaspoon
  Radishes 4 Small
  Poppy seeds 1 Tablespoon
  Green onions/Chives 3
Directions

Process all ingredients in the blender until smooth.

Recipe Summary

Difficulty Level: 
Very Easy
Method: 
Blending
Restriction: 
Vegetarian
Ingredient: 
Cheese

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Average: 4 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 284 Calories from Fat 90

% Daily Value*

Total Fat 10 g16.1%

Saturated Fat 1.9 g9.3%

Trans Fat 0 g

Cholesterol 11.3 mg3.8%

Sodium 678.3 mg28.3%

Total Carbohydrates 22 g7.3%

Dietary Fiber 6.9 g27.8%

Sugars 5.8 g

Protein 24 g48.9%

Vitamin A 30.5% Vitamin C 32.6%

Calcium 35.5% Iron 20.8%

*Based on a 2000 Calorie diet

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Cottage Cheese Dressing Recipe