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Cucumber Cheese Rounds

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Ingredients
  Cream cheese 3 Ounce
  Finely diced peeled cucumber 1⁄2 Cup (8 tbs)
  Grated onion 1⁄4 Teaspoon
  Vinegar 1⁄2 Teaspoon
  Salt 1 Dash
  Raisin bread 1
  Creamed butter 2 Tablespoon
  Pimiento 2
  Parsley 1 Tablespoon
Directions

Cream the cheese until soft, then add the next 4 ingredients and mix well.
Using a 1 1/2-inch biscuit cutter, cut rounds out of slices of bread.
Spread each round with butter, then with a teaspoonful of the cheese mixture.
Garnish with a small cut-out of pimiento and a tiny leaflet of parsley.

Recipe Summary

Method: 
Mixing
Ingredient: 
Cheese

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