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Marinated Goat Cheese Spread

Canadian.Recipes's picture
Ingredients
  Goat cheese 1 Pound
  Chopped black olives 1⁄2 Cup (8 tbs)
  Dried rosemary 1 Tablespoon
  Whole black peppercorns 1 Tablespoon
  Shallots 2 , chopped
  Garlic 2 Clove (10 gm), crushed
  Extra virgin olive oil 2 Tablespoon
  French bread 2
Directions

Cut cheese into large cubes; place in large jar. Add olives, rosemary, peppercorns, shallots and garlic. Add enough olive oil to cover. Refrigerate for at least 2 days.
To serve, remove garlic; spoon cheese, some of the herbs, olives and oil into serving bowl. Serve with bread.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Ingredient: 
Cheese

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