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Cheese Square Puffs

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  Unsliced white bread loaf 1 , remove crust with serrated knife and cut in one inch or large squares
  Butter 1 Cup (16 tbs) (1 Stick)
  Cream cheese 3 Ounce
  Sharp cheese 1⁄4 Pound, cut into small pieces
  Egg whites 2

1) Beat two egg whites stiff, but not dry. Mix cream cheese and sharp cheese together. Thoroughly melt butter, then beat in egg whites and cheese mixture.
2) Hurriedly dunk bread cubes in mixture, about six at a time. Remove one at a time and gently scrape bottom of cubes with spoon. Put on wax paper or cookie sheet and freeze in air-tight bag until needed.
3) Bake at 400 degrees for about 10 minutes or until browned nicely. Can also be baked before freezing.

Recipe Summary


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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3219 Calories from Fat 2176

% Daily Value*

Total Fat 248 g381.1%

Saturated Fat 152 g759.9%

Trans Fat 0 g

Cholesterol 697.3 mg232.4%

Sodium 2877.7 mg119.9%

Total Carbohydrates 173 g57.8%

Dietary Fiber 7.1 g28.2%

Sugars 3.3 g

Protein 62 g124.9%

Vitamin A 158% Vitamin C

Calcium 94.1% Iron 2.3%

*Based on a 2000 Calorie diet


Cheese Square Puffs Recipe