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Chocolate Fondue

Party.Freak's picture
Ingredients
  Milk chocolate/Sweet cooking chocolate 12 Ounce
  Light cream 3⁄4 Cup (12 tbs)
  Kirsch/Brandy / 2 teaspoons powdered instant coffee 2 Tablespoon
Directions

Heat chocolate in cream over low heat, stirring until chocolate is melted.
Remove from heat; stir in liqueur.
Pour into fondue pot or chafing dish to keep warm.
Guests select choice of Dippers and place on dessert plates; then, with long-handled forks, they dip each one into chocolate mixture.

Recipe Summary

Cuisine: 
European
Course: 
Side Dish
Method: 
Melted
Ingredient: 
Chocolate
Interest: 
Party

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4.12647
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2417 Calories from Fat 1397

% Daily Value*

Total Fat 157 g240.8%

Saturated Fat 97.8 g488.9%

Trans Fat 0 g

Cholesterol 278.1 mg92.7%

Sodium 330 mg13.7%

Total Carbohydrates 207 g69.2%

Dietary Fiber 11.6 g46.3%

Sugars 175.5 g

Protein 30 g59.9%

Vitamin A 49.7% Vitamin C 1.8%

Calcium 76.7% Iron 44.7%

*Based on a 2000 Calorie diet

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Chocolate Fondue Recipe