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Semi Sweet Fondue

Magical.Palate's picture
Ingredients
  Milk chocolate 6 Ounce (2 Bars, 3 Ounce Each)
  Bittersweet chocolate 3 Ounce (1 Bar)
  Heavy cream 1⁄3 Cup (5.33 tbs)
  Cinnamon 1⁄4 Teaspoon
  Instant coffee 1 Teaspoon
Directions

In a double boiler, melt chocolate.
Add cream, cinnamon, and coffee.
Pour into a fondue pot.

Recipe Summary

Cuisine: 
European
Method: 
Boiled

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