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Goat Cheese Garlic Toasts

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Ingredients
  Baguette slices 6 (1/2 Inch Thick)
  Extra virgin olive oil 1 Tablespoon (For Brushing)
  Goat cheese 1⁄2 Cup (8 tbs), softened
  Chopped parsley 1 Tablespoon
  Minced chives 1 Tablespoon
  Chopped thyme 1 Teaspoon
  Ground pepper To Taste
  Garlic 1 Clove (5 gm), halved
  Salt To Taste
Directions

1. Preheat the oven to 350°or light a grill. Brush the bread with olive oil and bake for 7 minutes, until crisp. Alternatively, grill the bread over moderately high heat for about 30 seconds per side, until browned.
2. Meanwhile, in a bowl, blend the goat cheese with the parsley, chives and thyme; season with salt and pepper.
3. Rub the toasts with the garlic. Spread the goat cheese on top and serve warm or at room temperature.

Recipe Summary

Method: 
Grilling
Dish: 
Bread

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4.16875
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4044 Calories from Fat 443

% Daily Value*

Total Fat 48 g74%

Saturated Fat 21.8 g109.1%

Trans Fat 0 g

Cholesterol 65.6 mg21.9%

Sodium 8656.9 mg360.7%

Total Carbohydrates 747 g249.1%

Dietary Fiber 1.9 g7.8%

Sugars 1.8 g

Protein 127 g253.1%

Vitamin A 65% Vitamin C 64.1%

Calcium 62.8% Iron 20%

*Based on a 2000 Calorie diet

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Goat Cheese Garlic Toasts Recipe