Crunchy Topped Luncheon Slices
|Creamed cottage cheese||1⁄2 Cup (8 tbs)|
|Canned french fried onion rings||3 1⁄2 Ounce (1 Can)|
|Canned luncheon meat||12 Ounce (1 Can)|
Prepare 4-servings mashed potatoes as directed on package, adding 1/2 cup additional potato flakes.
To prepared potatoes, stir in cottage cheese and about 2/3 can onion rings.
Slice luncheon meat into 4 to 6 slices.
Arrange slices on serving platter.
Serving size: Complete recipe
Calories 1028 Calories from Fat 575
% Daily Value*
Total Fat 64 g98.8%
Saturated Fat 23.2 g116.2%
Trans Fat 0 g
Cholesterol 294.8 mg98.3%
Sodium 3499.7 mg145.8%
Total Carbohydrates 43 g14.5%
Dietary Fiber 0 g
Sugars 2 g
Protein 69 g139%
Vitamin A 0.2% Vitamin C 1.2%
Calcium 10.4% Iron 24%
*Based on a 2000 Calorie diet