You are here

Garlic Cheese Thins

admin's picture
Ingredients
  Sourdough rolls 2
  Butter/Margarine 1⁄2 Cup (8 tbs)
  Garlic 1 Clove (5 gm), crushed
  Parmesan cheese 1⁄2 Cup (8 tbs), grated
Directions

Cut rolls into very thin slices.
Arrange in a single layer on an ungreased baking sheet; set aside.
Preheat oven to 300°F (150°C).
In a small saucepan, melt butter or margarine.
Stir in garlic until tender, about 2 minutes.
Stir in cheese.
Use a pastry brush to spread over bread slices.
Bake about 15 minutes in preheated oven until crisp.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Appetizer
Method: 
Baked
Ingredient: 
Cheese

Rate It

Your rating: None
4.095835
Average: 4.1 (12 votes)