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Fruit Cake With Ginger Cream Cheese

Ingredients
  Cream cheese 3 Ounce, softened (1 Package)
  Minced peeled ginger root 1 Tablespoon, peeled
  Thin fruit cake slices 5
Directions

In a bowl stir together the cream cheese and the gingerroot and chill the mixture for 30 minutes.
Spread the ginger cream cheese on the fruitcake.

Recipe Summary

Cuisine: 
American
Method: 
Chilling

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