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Olive & Cheese Squares

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Ingredients
  Canned chopped ripe olives 4 1⁄4 Ounce, drained (1 Can)
  Grated sharp cheddar cheese 2 Cup (32 tbs)
  Mayonnaise 2 Tablespoon
  Green onions 2 Small, finely chopped
  Seasoned salt 1⁄2 Teaspoon
  Sandwich bread slice/Wheat sandwich bread slice 12 (White)
Directions

In a medium bowl, combine olives, cheese, mayonnaise, onions and seasoned salt; set aside.
Preheat broiler if necessary.
Place oven shelf 3 to 6 inches from heating element.
Cut crusts from bread; reserve crusts for another use.
Lightly toast bread.
Spread about 2 tablespoons olive mixture over each slice.
Cut each slice into 4 squares.
Arrange squares on an ungreased baking sheet.
Broil until topping bubbles, 2 to 3 minutes.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Appetizer
Method: 
Broiled
Ingredient: 
Cheese

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