3 Aug 2010
|Butter||1⁄2 Cup (8 tbs)|
|Cheese||3 Ounce (old english)|
|Flour||1 Cup (16 tbs)|
Cream butter and cheese.
Into this knead cup of flour a little at a time.
Roll out to 1/8 inch thickness and cut into 1/2-inch squares.
Sprinkle paprika over tops.
Bake about 12 minutes in 350-degree oven.
Cheese Snaps Recipe