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Apple And Blue Cheese Slaw

creative.chef's picture
  Organic red apple slices 9 Ounce, chopped (1 1/2 packages of 6 ounce, Prize Slice)
  Shredded cabbage 1⁄2 Cup (8 tbs)
  Shredded red cabbage 1⁄2 Cup (8 tbs)
  Blue cheese salad dressing 1 Cup (16 tbs)
  Grated sweet onion 1 Tablespoon
  Red wine vinegar 1 Tablespoon
  Blue cheese 1⁄4 Cup (4 tbs)

1. Combine apples and cabbage in a medium bowl.
2. Mix salad dressing, onion and vinegar in a small bowl.
3. Pour half of dressing over the salad, stir to mix and toss in blue cheese crumbles. Add more dressing as desired.

Recipe Summary

Side Dish

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Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1588 Calories from Fat 1342

% Daily Value*

Total Fat 149 g229.7%

Saturated Fat 24.5 g122.5%

Trans Fat 0 g

Cholesterol 137 mg45.7%

Sodium 2421.9 mg100.9%

Total Carbohydrates 50 g16.7%

Dietary Fiber 8.1 g32.3%

Sugars 34.1 g

Protein 15 g30.4%

Vitamin A 17.3% Vitamin C 84.5%

Calcium 34.5% Iron 5.6%

*Based on a 2000 Calorie diet

Apple And Blue Cheese Slaw Recipe