Cream Cheese Cookies
|Butter/Margarine||1⁄4 Cup (4 tbs)|
|Cream cheese||8 Ounce (1 Package)|
|Cake mix||15 1⁄4 Ounce (Yellow / Devils Food, 1 Package)|
Cream butter and cheese.
Blend in egg yolk and vanilla.
Add cake mix 1/3 at a time; mix well.
If mixer is used, add last part of cake mix by hand.
Chill dough 1/2 hr.
Heat oven to 375° (quick mod.).
Drop by scant teaspoonfuls on un-greased baking sheet.