You are here

Crunchy Topped Luncheon Slices

Microwave.Lady's picture
Ingredients
  Mashed potato flakes 4 Cup (64 tbs)
  Creamed cottage cheese 1⁄2 Cup (8 tbs)
  Canned french fried onion rings 3 1⁄2 Ounce (1 Can)
  Luncheon meat 12 Ounce (1 Can)
Directions

Prepare 4-servings mashed potatoes as directed on package, adding 1/2 cup additional potato flakes.
To prepared potatoes, stir in cottage cheese and about 3/4 can onion rings.
Slice luncheon meat into 4 to 6 slices.
Arrange slices on serving platter.
Mound spoonfuls of potato mixture on each slice.
Cook uncovered, 3 to 4 minutes or until hot.
Top with remaining onion rings, pressing into potato mixture.

Recipe Summary

Method: 
Microwaving
Ingredient: 
Cheese

Rate It

Your rating: None
4.00294
Average: 4 (17 votes)