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Blue Cheese Ball

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Ingredients
  Cream cheese 8 Ounce (1 Package)
  Blue cheese 4 Ounce, crumbled (1 Package)
  Butter/Margarine 1⁄4 Cup (4 tbs)
  Chopped olives 2⁄3 Cup (10.67 tbs)
  Chives/Green onion tops 1 Tablespoon, chopped
  Nuts 3⁄4 Cup (12 tbs), chopped
Directions

Combine all ingredients except nuts.
Form into a softball-size ball.
Roll ball in chopped nuts until completely covered.
Chill for 2-3 hours or overnight to let flavors blend.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Appetizer
Method: 
Chilling
Ingredient: 
Cheese

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Average: 4.1 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2381 Calories from Fat 2031

% Daily Value*

Total Fat 227 g348.6%

Saturated Fat 103.4 g517.1%

Trans Fat 0 g

Cholesterol 455.4 mg151.8%

Sodium 2769.1 mg115.4%

Total Carbohydrates 35 g11.8%

Dietary Fiber 10.4 g41.7%

Sugars 12 g

Protein 63 g125.7%

Vitamin A 120.7% Vitamin C 14.5%

Calcium 100.2% Iron 8.1%

*Based on a 2000 Calorie diet

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Blue Cheese Ball Recipe