Mt. Gretna Chocolate Fondue
|Baking chocolate||3 1⁄2 Ounce (Hershey's, 3 1/2 Blocks)|
|Sweetened condensed milk||14 Ounce (1 1/4 Cups, 1 Can)|
|Marshmallow creme||1⁄2 Cup (8 tbs)|
|Vanilla||1 1⁄2 Teaspoon|
|Creamy peanut butter||1 Tablespoon|
Combine baking chocolate and condensed milk in saucepan; stir constantly over medium-low heat until chocolate is melted and mixture is smooth.
Blend in marshmallow creme and milk.
Just before serving, stir in vanilla and peanut butter.
Transfer to fondue pot.