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Ham N Cheese Melts

Meat.World's picture
Ingredients
  Italian bread slice 8 (1/2 Inch Thick)
  Provolone cheese slice 4 , halved
  Fully cooked ham slices 4 Ounce (Four 1 Ounce Each Pieces)
  Eggs 2
  Milk 2 Tablespoon
  Fine dry bread crumbs 1⁄4 Cup (4 tbs)
  Grated parmesan cheese 1⁄4 Cup (4 tbs)
  Butter/Margarine 1⁄4 Cup (4 tbs)
  Spaghetti sauce 1 Cup (16 tbs), warmed
Directions

On four slices of bread, layer cheese, ham, then cheese.
Top with remaining bread.
In a shallow dish, beat eggs and milk.
In another shallow dish, combine bread crumbs and Parmesan cheese.
Dip sandwiches into egg mixture, then into crumb mixture.
In a large skillet over low heat, cook sandwiches in butter for 4 minutes per side or until golden brown.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Dish: 
Sandwich
Ingredient: 
Pork

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Average: 4.4 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1482 Calories from Fat 824

% Daily Value*

Total Fat 96 g146.9%

Saturated Fat 47.8 g238.9%

Trans Fat 0 g

Cholesterol 661.4 mg220.5%

Sodium 3628.3 mg151.2%

Total Carbohydrates 86 g28.7%

Dietary Fiber 9.5 g38%

Sugars 15.6 g

Protein 69 g137.2%

Vitamin A 81.6% Vitamin C 8.1%

Calcium 88% Iron 42.2%

*Based on a 2000 Calorie diet

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Ham N Cheese Melts Recipe