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Hamburger Cheese Bake

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Ingredients
  Ground beef 1 Pound
  Onion 1⁄2 Cup (8 tbs), chopped
  Canned tomato sauce 16 Ounce (2 Cans, 8 Ounce Each)
  Sugar 1 Teaspoon
  Salt 3⁄4 Teaspoon
  Garlic salt 1⁄4 Teaspoon
  Pepper 1⁄4 Teaspoon
  Medium noodles 4 Cup (64 tbs), uncooked
  Cream style cottage cheese 1 Cup (16 tbs)
  Cream cheese 8 Ounce, softened (1 Package)
  Dairy sour cream 1⁄4 Cup (4 tbs)
  Green onion 1⁄3 Cup (5.33 tbs), sliced
  Green pepper 1⁄4 Cup (4 tbs), chopped
  Parmesan cheese 1⁄4 Cup (4 tbs), shredded
Directions

Brown ground beef and onion in a skillet.
Stir in tomato sauce, sugar, salt, garlic salt and pepper.
Remove from heat.
Mean while, cook noodles according to package directions and drain.
Combine cottage cheese, cream cheese, sour cream, green onion and green pepper.
Spread half the noodles in 11x7x11/2 inch baking dish, and top with a little meat sauce.
Cover with the cream mixture.
Add remaining noodles and remaining meat sauce, and sprinkle with Parmesan.
Bake at 350° for 30 minutes

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Beef

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Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4124 Calories from Fat 2162

% Daily Value*

Total Fat 244 g374.8%

Saturated Fat 109.4 g547%

Trans Fat 0.6 g

Cholesterol 955.9 mg318.6%

Sodium 6621.8 mg275.9%

Total Carbohydrates 318 g105.9%

Dietary Fiber 21.5 g86%

Sugars 52.7 g

Protein 182 g364.6%

Vitamin A 142.4% Vitamin C 127.7%

Calcium 95.2% Iron 100.3%

*Based on a 2000 Calorie diet

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Hamburger Cheese Bake Recipe