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Easy Cheese Sticks

panlasangpinoy's picture
Cheese sticks are deep-fried snacks composed of sliced cheeses wrapped in spring roll wrapper. This is totally different from the cheese sticks that they have here in North America wherein cheese (usually Mozzarella) is coated in a batter and deep-fried.
  Cheddar cheese 7 Ounce, sliced in small individual pieces (Pinoy Cheese May Be Used)
  Spring roll wrapper 30 (Lumpia)
  Cooking oil 1 Cup (16 tbs)

1. Wrap the cheese in spring roll wrapper

2. Heat the pan and pour-in the cooking oil. Let the oil heat-up for a few minutes. (use a smaller pan to save oil)

3. Deep-fry the cheese in spring roll wrapper (uncooked cheese sticks) for 4 minutes or until the color of the spring roll wrapper turns golden brown.

4. Remove from the pan and place in a plate with paper towel. Let stand for a few minutes for the oil to drain.

5. Serve with mayonnaise and catsup dip. Share and enjoy!

Recipe Summary

Difficulty Level: 
Deep Fried
Cheese, Milk Product
This video is in Filipino.

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Average: 4.6 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4133 Calories from Fat 2604

% Daily Value*

Total Fat 295 g453.4%

Saturated Fat 74.1 g370.5%

Trans Fat 0 g

Cholesterol 208.4 mg69.5%

Sodium 1236.4 mg51.5%

Total Carbohydrates 304 g101.5%

Dietary Fiber 0 g

Sugars 11.6 g

Protein 72 g144.1%

Vitamin A 39.8% Vitamin C

Calcium 143.1% Iron 7.5%

*Based on a 2000 Calorie diet

Easy Cheese Sticks Recipe Video