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Cheese Olive Topping

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Ingredients
  All purpose flour 1⁄2 Cup (8 tbs)
  Corn meal 3⁄4 Cup (12 tbs)
  Cheese sauce mix 200 Gram (1 Package)
  Baking powder 1 1⁄2 Teaspoon
  Salt 1 Teaspoon
  Egg 1
  Cooking oil 1⁄4 Cup (4 tbs)
  Chopped ripe olives 2 Tablespoon
Directions

In large mixing bowl, combine dry ingredients.
Add remaining ingredients; stir until a dough forms.

Recipe Summary

Ingredient: 
Cheese

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2152 Calories from Fat 948

% Daily Value*

Total Fat 106 g163.3%

Saturated Fat 27 g135%

Trans Fat 0 g

Cholesterol 257.5 mg85.8%

Sodium 9307.4 mg387.8%

Total Carbohydrates 264 g88%

Dietary Fiber 12.6 g50.4%

Sugars 21.1 g

Protein 36 g72.6%

Vitamin A 15.4% Vitamin C 3.4%

Calcium 102.4% Iron 59.1%

*Based on a 2000 Calorie diet

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Cheese Olive Topping Recipe