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Rhubarb With Cheese

Diabetic.Foodie's picture
Ingredients
  Rhubarb 1 Quart
  Granulated fructose 1⁄2 Cup (8 tbs)
  Soft white bread crumbs 1⁄2 Cup (8 tbs)
  Grated cheddar cheese 1⁄3 Cup (5.33 tbs)
Directions

Place half of the rhubarb in a layer on the bottom of a lightly greased baking dish.
Sprinkle with half of the fructose.
Place half of the bread crumbs in a layer on top.
Repeat layers.
Sprinkle the cheese over the top.
Bake at 350°F (175°C) for 30 to 35 minutes or until rhubarb is tender and cheese is browned.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Interest: 
Healthy

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4.05
Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 842 Calories from Fat 130

% Daily Value*

Total Fat 15 g22.7%

Saturated Fat 8.7 g43.7%

Trans Fat 0 g

Cholesterol 40.4 mg13.5%

Sodium 436.3 mg18.2%

Total Carbohydrates 172 g57.4%

Dietary Fiber 17.6 g70.3%

Sugars 52.2 g

Protein 18 g36.6%

Vitamin A 30.1% Vitamin C 126.2%

Calcium 111.7% Iron 16.5%

*Based on a 2000 Calorie diet

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Rhubarb With Cheese Recipe