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Rhubarb With Cheese

Ingredients
  Rhubarb 1 Quart
  Granulated fructose 1⁄2 Cup (8 tbs)
  Soft white bread crumbs 1⁄2 Cup (8 tbs)
  Grated cheddar cheese 1⁄3 Cup (5.33 tbs)
Directions

Place half of the rhubarb in a layer on the bottom of a lightly greased baking dish.
Sprinkle with half of the fructose.
Place half of the bread crumbs in a layer on top.
Repeat layers.
Sprinkle the cheese over the top.
Bake at 350°F (175°C) for 30 to 35 minutes or until rhubarb is tender and cheese is browned.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Interest: 
Healthy

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