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Proline Cheese Cups

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Ingredients
  Whipped cream cheese 4 Ounce (1 Container)
  Dairy sour cream 1⁄4 Cup (4 tbs)
  Sugar 2 Tablespoon
  Vanilla 1⁄2 Teaspoon
  Pecan halves 1⁄4 Cup (4 tbs)
  Caramel ice cream topping 1⁄2 Cup (8 tbs)
  Brandy 1 Tablespoon
Directions

In mixing bowl combine whipped cream cheese, sour cream, sugar, and vanilla.
With fork, remove small amount of center from each dessert cup.
Fill centers with cheese mixture.
Arrange pecans atop each.
Chill.
Before serving, heat together caramel topping and brandy.
Spoon atop dessert cups.
Garnish each with a maraschino cherry, if desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Interest: 
Everyday

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