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Chocolate Fondue

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Ingredients
  Semi-sweet chocolate squares 8 Ounce (Eight 1 Ounce Squares)
  Sweetened condensed milk 14 Ounce (1 Can)
  Milk 1⁄3 Cup (5.33 tbs)
  Pound cake cubes/Angel cake cubes 1 Cup (16 tbs)
  Banana chunks/Pineapple chunks 1 Cup (16 tbs)
  Strawberries/Marshmallows / combination 1 Cup (16 tbs)
Directions

In heavy saucepan melt chocolate over low heat.
Stir in sweetened condensed milk and milk till well blended.
Heat through over low heat.
Transfer to fondue pot; place over fondue burner.
Spear cake, fruit, or marshmallow with fondue fork; dip into fondue, swirling to coat

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Dessert
Interest: 
Everyday

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Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2857 Calories from Fat 922

% Daily Value*

Total Fat 107 g164.9%

Saturated Fat 63.9 g319.3%

Trans Fat 0 g

Cholesterol 142.5 mg47.5%

Sodium 886.3 mg36.9%

Total Carbohydrates 467 g155.6%

Dietary Fiber 21.6 g86.5%

Sugars 402.1 g

Protein 51 g102.4%

Vitamin A 26.8% Vitamin C 209.7%

Calcium 136.1% Iron 60.7%

*Based on a 2000 Calorie diet

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Chocolate Fondue Recipe