|Semi-sweet chocolate squares||8 Ounce (Eight 1 Ounce Squares)|
|Sweetened condensed milk||14 Ounce (1 Can)|
|Milk||1⁄3 Cup (5.33 tbs)|
|Pound cake cubes/Angel cake cubes||1 Cup (16 tbs)|
|Banana chunks/Pineapple chunks||1 Cup (16 tbs)|
|Strawberries/Marshmallows / combination||1 Cup (16 tbs)|
In heavy saucepan melt chocolate over low heat.
Stir in sweetened condensed milk and milk till well blended.
Heat through over low heat.
Transfer to fondue pot; place over fondue burner.
Spear cake, fruit, or marshmallow with fondue fork; dip into fondue, swirling to coat