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Sweet And Sour Weiner Fondue

Microwaverina's picture
Ingredients
  Currant jelly 5 Ounce (1 Jar)
  Prepared mustard 1⁄3 Cup (5.33 tbs)
  Wieners 1 Pound (1 Package In Bite Size)
Directions

In 4 cup glass measure blend jelly and mustard.
Microwave (high) 2 minutes, stirring once.
Add weiners; microwave (high) 3-4 minutes stirring once.

Recipe Summary

Cuisine: 
European
Method: 
Microwaving

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4.06842
Average: 4.1 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1893 Calories from Fat 1263

% Daily Value*

Total Fat 141 g216.3%

Saturated Fat 56.7 g283.6%

Trans Fat 0 g

Cholesterol 254 mg84.7%

Sodium 5592.2 mg233%

Total Carbohydrates 102 g34%

Dietary Fiber 2.7 g11%

Sugars 93 g

Protein 55 g110.2%

Vitamin A 1.2% Vitamin C 2.1%

Calcium 9.3% Iron 40.7%

*Based on a 2000 Calorie diet

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Sweet And Sour Weiner Fondue Recipe