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Soy Cheese Appetizer

Fresh.n.Natural's picture
Ingredients
  Tofu 1 Cup (16 tbs) (Bean Curd)
  Finely chopped green pepper 1⁄4 Cup (4 tbs)
  Finely chopped scallions 1 Tablespoon
  Salt To Taste
  Homemade mayonnaise 2 Tablespoon
Directions

Mix all the ingredients together in the container of an electric blender or food processor.

Recipe Summary

Cuisine: 
Asian
Course: 
Appetizer
Method: 
Blending

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Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 379 Calories from Fat 292

% Daily Value*

Total Fat 32 g50%

Saturated Fat 2.7 g13.5%

Trans Fat 0 g

Cholesterol 24.4 mg8.1%

Sodium 405.8 mg16.9%

Total Carbohydrates 11 g3.7%

Dietary Fiber 1.2 g4.7%

Sugars 5.2 g

Protein 12 g23.8%

Vitamin A 11.8% Vitamin C 156.2%

Calcium 8.8% Iron 14.1%

*Based on a 2000 Calorie diet

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Soy Cheese Appetizer Recipe