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Chocolate Fondue Or Fudge Sauce

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Ingredients
  Semisweet chocolate chips/Semisweet chocolate 12 Ounce, broken into small pieces
  Unsweetened chocolate square 1 Ounce, cut up (1 Square)
  Heavy cream/Half and half 2⁄3 Cup (10.67 tbs)
  Vanilla extract 1 Teaspoon
  Cut up fruits/Large marshmallows/cubes of cake/ice cream/sorbet 1⁄2 Cup (8 tbs)
Directions

1. In a 1-quart mini electric slow cooker, combine the chocolates and cream.
2. Cover, plug in, and cook 1 1/4 hours, stirring twice, until the mixture is melted, smooth, and hot. Stir in the vanilla.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Slow Cooked

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4.160525
Average: 4.2 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2304 Calories from Fat 1305

% Daily Value*

Total Fat 151 g232.4%

Saturated Fat 73.5 g367.6%

Trans Fat 0 g

Cholesterol 219.2 mg73.1%

Sodium 948.1 mg39.5%

Total Carbohydrates 247 g82.4%

Dietary Fiber 6.3 g25.2%

Sugars 132.4 g

Protein 19 g37.5%

Vitamin A 55% Vitamin C 49.2%

Calcium 14.9% Iron 27.7%

*Based on a 2000 Calorie diet

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Chocolate Fondue Or Fudge Sauce Recipe