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Apple Fritter Fondue

Dessert.Master's picture
Apple Fritter Fondue! They are irresistible! This Apple Fritter Fondue is a fantastic way to start a tea party or end a dinner. Just imagine biting into those crispy apple fritters dipped in the sugary sweet and spiced fondue!! Yummm€¦.Apple Fritter Fondue..is heaven...
Ingredients
  Pancake mix 1 Cup (16 tbs)
  Milk 2⁄3 Cup (10.67 tbs)
  Egg 1
  Sugar 1⁄2 Cup (8 tbs)
  Cinnamon 2 Teaspoon, ground
  Cooking oil 200 Milliliter
  Apples 4 Medium, sliced (cored, peeled)
Directions

Combine first 4 ingredients.
Beat till smooth.
Combine sugar and cinnamon; pour into small bowls or shakers.
Pour cooking oil into fondue cooker to no more than 1/2 capacity or to depth of 2 inches.
Heat over range to 375°.
Transfer cooker to fondue burner.
Spear apple with fondue fork; dip into batter.
Fry in hot oil till golden brown, 1 to 2 minutes.
Sprinkle with sugar-cinnamon mixture.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Fried
Ingredient: 
Apple

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4.10278
Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3086 Calories from Fat 1908

% Daily Value*

Total Fat 215 g331%

Saturated Fat 33 g164.8%

Trans Fat 0 g

Cholesterol 240.3 mg80.1%

Sodium 1432.3 mg59.7%

Total Carbohydrates 285 g95.1%

Dietary Fiber 22.1 g88.3%

Sugars 185.6 g

Protein 27 g53.7%

Vitamin A 14.8% Vitamin C 45.4%

Calcium 74.6% Iron 29.2%

*Based on a 2000 Calorie diet

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Apple Fritter Fondue Recipe