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Sausage-Cheese Turnovers

Sausage-Cheese Turnovers is an amazingly delicious side dish which you will enjoy with your family and friends. If you loved it, do share it with your friends also!
Ingredients
  Link sausages 10 Ounce, cooked until brown (10 In Number, 1 Ounce Each)
  Sharp cheddar cheese 2 Ounce (Cheese Strips)
  Refrigerated biscuits 11 Ounce (1 Can)
  Cornmeal 2 Tablespoon
Directions

Roll each biscuit into a 4-inch diameter circle; sprinkle with cornmeal.
Center cheese strips and sausages on biscuits.
Fold over and seal edges with fork dipped in flour.
Bake 10 minutes at 400 degrees.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Cheese

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Average: 4.2 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2195 Calories from Fat 1210

% Daily Value*

Total Fat 137 g210.4%

Saturated Fat 46.1 g230.3%

Trans Fat 0.6 g

Cholesterol 267.2 mg89.1%

Sodium 5289.4 mg220.4%

Total Carbohydrates 158 g52.7%

Dietary Fiber 4.4 g17.5%

Sugars 23.3 g

Protein 80 g160%

Vitamin A 16.8% Vitamin C 3.3%

Calcium 58.6% Iron 66.2%

*Based on a 2000 Calorie diet

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Sausage-Cheese Turnovers Recipe