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Cottage Cheese

Natural.Foodie's picture
The Cottage Cheese recipe gives you a wonderful and delicious salad with a unique and memorable flavor. Surprise your guests with this tasty dish that is simply a joy to prepare and serve. Try this excellent Cottage Cheese recipe.
Ingredients
  Cottage cheese 1 Pound
  Green bell pepper To Taste, chopped
  Chives 1⁄2 Cup (8 tbs), chopped
  Alfalfa sprouts 1⁄2 Cup (8 tbs)
  Caraway seeds 1⁄2 Tablespoon
  Sea salt 1⁄2 Tablespoon
  Lettuce leaves 3
Directions

Mix cottage cheese with peppers, chives, sprouts, and sea salt.
Center a mound of the mixture on lettuce leaves and garnish with hard-cooked egg slices, tomatoes, and cucumber.
Top with a dab of Tofu mayonnaise.
For a gourmet touch, mix 2 T of brandy with cottage cheese mixture.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Vegetable
Interest: 
Healthy

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Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 430 Calories from Fat 109

% Daily Value*

Total Fat 13 g19.3%

Saturated Fat 4.5 g22.7%

Trans Fat 0 g

Cholesterol 45.4 mg15.1%

Sodium 3812.2 mg158.8%

Total Carbohydrates 23 g7.5%

Dietary Fiber 4.1 g16.4%

Sugars 17.4 g

Protein 57 g113.8%

Vitamin A 70.8% Vitamin C 35.8%

Calcium 50% Iron 14.8%

*Based on a 2000 Calorie diet

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Cottage Cheese Recipe