Steamed Sliced Pork With White Cheese
This Steamed Sliced Pork With White Cheese is the first Chinese recipe I have ever tried and it turned out to be a huge hit. I would recommend this Steamed Sliced Pork With White Cheese recipe to anyone who loves Chinese food. Move straight to your kitchen!
|Lean pork||1 Pound|
|Chinese white cheese||2|
|Soy sauce||1 Teaspoon|
1. Cut pork in 1/16 inch slices. Place in a heatproof bowl.
2. Blend cornstarch, soy sauce and cold water. Mash white cheese cubes and blend in. Pour mixture over pork.
3. Steam on a rack until done