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Brandied Chocolate Fondue

Fondue.Chef's picture
<p><a href="http://www.flickr.com/photos/jonolist/2317502611/">Image Credit</a></p>
Ingredients
  Semi sweet chocolate morsels 6 Ounce (1 Package)
  Water 1 Tablespoon
  Heavy cream 2 Tablespoon
  Brandy 2 Tablespoon
  Instant coffee powder 1 1⁄2 Teaspoon
  Cinnamon 1 Dash
Directions

Combine morsels and water in preheated warmer.
Stir, over heat, until chocolate melts and mixture is smooth.
Add remaining ingredients; stir until well blended.
Keep warm.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert

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