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Rosy And White Aspic

Meal.Mates's picture
Rosy And White Aspic has a lovely taste. Rosy And White Aspic gets its taste from soup with cheese and flavored with gelatine. Rosy And White Aspic is inspired by many restaurants across the world.
Ingredients
  Unflavored gelatin 1 Tablespoon (1 Envelope)
  Cold water 1⁄2 Cup (8 tbs)
  Condensed tomato soup 10 1⁄2 Ounce (1 Can)
  Grated onion 1 Teaspoon
  Crisp salad greens 1⁄2 Cup (8 tbs)
  Creamy cottage cheese 1 Cup (16 tbs)
Directions

Sprinkle gelatine on cold water to soften.
Place over low heat; stir until gelatine is dissolved.
Remove from heat; combine with soup and onion.
Pour into 1 quart or 4 individual molds that have been rinsed with cold water.
Chill until firm.
Unmold; serve on salad greens with a topping of cottage cheese.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Ingredient: 
Cheese

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4.117855
Average: 4.1 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 343 Calories from Fat 41

% Daily Value*

Total Fat 5 g7.1%

Saturated Fat 3 g15.2%

Trans Fat 0 g

Cholesterol 25.1 mg8.4%

Sodium 1464 mg61%

Total Carbohydrates 46 g15.2%

Dietary Fiber 2.3 g9.2%

Sugars 28.3 g

Protein 28 g56.3%

Vitamin A 26.7% Vitamin C 30.1%

Calcium 1.8% Iron 5.7%

*Based on a 2000 Calorie diet

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Rosy And White Aspic Recipe